Hand harvested. Selection, destemming and crushing. Pre-fermentative maceration at low temperature for two days. Delicate fermentation with selected yeasts at 14/17 ° C in a period of 8 days. 3 months in American and French oak. Finally our winemakers decides the best blend between wines of the same grapes from different plots to achieve the perfect balance between style, complexity and the desired profile.
Casco Viejo Reserva de la Familia Tannat
Region:
Canelones, Uruguay
Grape Varietal:
100% Tannat
Tasting Notes:
Intense red ruby with violet tones. On the nose aromas of berry fruits and also quince and eucalyptus. Great impact in all stages of the tasting. Purified, persistent and gentle tannins offer support to the fruity range, granting a delicate permanence. Pleasant and versatile wine with an excellent price-quality ratio.
ABV | |
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Volume |
RM69.00