Although Merlot is known for making fine red wines, it can also be used to make rosé. This Merlot is from the Pays d’Oc IGP, an area whose climate is defined by very hot, dry summers and warmer winters, and which is ideal for making fresh, fruity and aromatic wines.
The Maison Castel team chooses the best quality fruit from their partners and closely monitors its direct pressing and vinification at low temperature. The wine is aged on its lees to enhance freshness and vivacity.