What is special about Roku Gin?
Roku Gin is a premium Japanese gin that is handcrafted with six unique Japanese botanicals, including sakura flower, yuzu peel, and sansho pepper. It also undergoes a unique distillation process using a small pot still, resulting in a smooth and balanced flavor profile.
Aroma
Aromas of cherry blossom and green tea
Palate
Roku gin’s palate is a combination of six traditional Japanese botanicals, including cherry blossom, green tea, and yuzu, along with eight traditional gin botanicals. This creates a unique and complex flavor profile with hints of floral, citrus, and herbal notes. It is often described as smooth, refreshing, and easy to drink.
Finish
Smooth and refreshing, with a lingering taste of the traditional Japanese botanicals. It is not overpowering and allows the drinker to fully appreciate the delicate flavors. It is also often described as clean and crisp, making it a popular choice among gin enthusiasts.
