Jacobs Creek Double Barrel Cabernet Sauvignon

REGION: South Australia

AROMA: Dark fruits with vanilla, caramel and smoky tobacco.

TASTE: Blackberry and blackcurrant, with notes of biscotti and nougat, as well as roasted nuts. Fine tannins provide texture and structure.

ENJOY WITH: Roasted lamb with smoky, chargrilled eggplant.