Tasting Notes
COLOR
Crystalline with pearl sparkles.
NOSE
Orange peel, pumpkin in tacha and nutmeg.
TASTE
Tropical fruits, roasted almonds and maple honey.
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Montelobos Pechuga is a Mezcal Espadin distilled for a third time with turkey breast, seasonal fruit and spices. An homage to Oaxacan traditions, with an experimental twist. Celebrating festive ingredients.
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RM960.00
Tasting Notes
COLOR
Crystalline with pearl sparkles.
NOSE
Orange peel, pumpkin in tacha and nutmeg.
TASTE
Tropical fruits, roasted almonds and maple honey.